Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry

---

CSCC6 - Volume VIII, No. 4 (2007)
Abstracts: 12 records

I. FECHETE  AND, E. DUMITRIU, P. CAULLET, D. LUTIC, H. KESSLER  CORRESPONDING AUTHOR: IOANA. FECHETE@ECPM. U-STRASBG. FR
SYNTHESIS AND PHYSICOCHEMICAL CHARACTERISATION OF (Si,Ga)-MCM-22 ZEOLITE. TOLUENE DISPROPORTIONATION REACTION

BOUBIÉ GUEL
CADMIUM ELECTRODEPOSITION FROM AN AQUEOUS 0.1 M CdSO4 SOLUTION PART 1: ELECTROCHEMICAL AND IN SITU AFM STUDIES IN THE CASE OF n-Si(100)

MARGARETA ZARA, AURELIA IONESCU, AIDA VASILE, IULIANA APRODU, IOANA MANOLIU
HOW STARTER CULTURES AFFECT THE SENSORIAL CHARACTERISTICS AND THE MICROBIOTA EVOLUTION OF DRY SAUSAGES

ION TRANDAFIR, VIOLETA NOUR, MIRA ELENA IONICA
DEVELOPMENT AND EVALUATION OF AN HPLC-DAD METHOD FOR DETERMINATION OF INDIGOTINE IN SOFT DRINKS

VIOLETA NOUR, ION TRANDAFIR, MIRA ELENA IONICA
DEVELOPMENT AND VALIDATION OF AN HPLC METHOD FOR THE DETERMINATION OF ACESULFAME K AND SACCHARIN IN CONFECTIONERY WITH NO ADDED SUGAR

IULIANA SION, ADRIANA DABIJA, MIHAELA TITA, OVIDIU TITA
LE LAIT – MATIÈRE PRÉMIÈRE DANS LE CONTEXTE DE L’INTÉGRATION EUROPÉENNE. MILK – RAW MATERIAL IN THE CONTEXT OF EUROPEAN INTEGRATION

ADRIANA DABIJA, IULIANA SION, MIHAELA TITA, OVIDIU TITA
DES ASPECTS SUR CONTAMINATION MICOTOXICOLOGIQUE DE L’ORGE – MATIÈRE PRÉMIÈRE DANS L’INDUSTRIE DE LA BIÈRE. ASPECTS OF MYCOTOXICOLOGIC CONTAMINATION OF BARLEY – RAW MATERIAL IN BREWING

DANIELA NICUTA, GOGU GHIORGHITA, ECATERINA T. TOTH, DIANA E. MAFTEI
INVESTIGATIONS CONCERNANT L’ACTIVITE ET LE SPECTRE DE QUELQUES ENZYMES SUR DES REGENERANTS DE BRASSICA OLERACEA VAR. CAPITATA EN PROVENANT DES ANTHERES ET OVAIRES

DIANA E. MAFTEI, GOGU GHIORGHITA, ELVIRA GILLE, DANIELA NICUTA
INVESTIGATIONS MORPHOGENETIQUES ET BIOCHIMIQUES EN CULTURES IN VITRO ET SUR DES REGENERANTS DE MENTHA VIRIDIS L.

CORINA TOADER, IRINA ZARAFU, ION BACIU
A NEW RESEARCH ON BIOLOGICAL ACTIVITY OF (2S,3S)-1,4-BIS-SULFANYLBUTANE-2,3-DIOL

ANCA M. MOCANU, CORINA CERNATESCU
CONDENSING REACTION BETWEEN ARYLALDEHYDES AND HYDRAZINE DERIVATIVED FROM AMINOSULPHONYL PHENOXYACETYLHYDRAZIDES

SIMONA CRISTINA SPATARIU, IRINA-CLAUDIA ALEXA, ADRIANA LUMINITA FÃŽNARU
INFLUENCE DU SECHAGE SUR LA COMPOSITION CHIMIQUE DE DIFFERENTES VARIETES DE POMMES. INFLUENCE OF DRYING ON THE COMPOSITION OF SEVERAL APPLE VARIETIES