Modelling And Optimization In The Machines Building Field
Issue: MOCM - Number 13, Volume I (2007) MOCM - Issue No. 13 - Volume I (2007)
Abstracts: 51 records
From an administrative mistake, in this volume, five articles which have not passed through all the selection procedures stipulated by the Editorial Committee were published. These articles were removed from the electronic format of the journal and in MOCM – 15 (2009) no. I an erratum will be posted in printed version of the journal.
ALBUÅ¢ AURELIAN
THE SPRINGBACK BEHAVIOUR OF A U-SHAPED PARTMADE FROM TAILOR WELDED STRIPESFOR DIFFERENT WELDING LINE POSITION
ALBUÅ¢ AURELIAN
THE WELDING LINE DIRECTION INFLUENCE ON SPRINGBACK BEHAVIOUR OF A U-SHAPED PARTMADE FROM TAILOR WELDED STRIPES
ARUÅž VASILICA ALISA, JINESCU GHEORGHIÅ¢A, NISTOR DENISA, PIRCU NICOLETA
STUDIES REGARDING THE PROCURANCE OF THE LACTIC ACID THROUGH FERMENTATION
AXINTE CRINA
ANALYSIS BY SIMULATION OF THE INFLUENCE OF PROCESS PARAMETERS ON THE SPRINGBACK OF DEEP-DRAWN PARTS
BERCA MIHAI, STOICA MARICICA
MANAGEMENT OF THE RECONSTRUCTION OF THE FOREST ECOSYSTEM (CASE STUDY BACAU COUNTY)
BERCA MIHAI, STOICA MARICICA
ASSESSMENT OF RISKS DUE TO METEOROLOGICAL PHENOMENA AND ANTROPIC ACTIVITIES IN THE TROTUS RIVER BASIN (CASE STUDY IN BACAU COUNTY)
BEÅžLEAGÄ‚ CR., DRAGOI D. D., BADEA S. G., STANCU M.
COMPARATIVE STUDY REGARDING THE COSTS OF USING CATEGORIES OF THE TAMPING TOOLS
BEÅžLEAGÄ‚ CR., DRAGOI D. D., BADEA S. G.
THE PROBLEMS OF UTILIZATION OF THE METALLIC CARBIDES AT THE TAMPING TOOLS
BIBIRE LUMINIÅ¢A, COBREA CODRIN
REDUCING OF DYNAMIC DEFLECTION OF SHAFTS FOR MIXING DEVICES BY OPTIMIZING THE DISTANCE BETWEEN SUPPORTS
BIBIRE LUMINIÅ¢A, COBREA CODRIN
THEORETICAL AND EXPERIMENTAL CONSIDERATIONS ON THE INFLUENCE OF THE AXIAL FORCE TO THE CRITICAL ROTATIONAL SPEED OF THE SHAFTS FOR MIXINGDEVICES
BRADEA LUCIA
THEORETICAL RESEARCHES CONCERNING BENDING PROCESS OF THE PRESURIZED PIPES
BRADEA LUCIA, AXINTE CRINA
THE GENERAL CHARACTERISTIC CURVE OBTAINED IN THE CASE OF PRESSURED PIPES BENDING PROCESS
BULATOVIC MIODRAG, DAŠIÆ PREDRAG
REENGINEERING AND QMS PREMISES OF DEVELOPMENT TO EXCELLENCE
CÄ‚LIMAN RADU, OLARU IONEL
A METHOD TO SOLVE HEAT TRANSFER PROBLEMS WITH A CHANGE OF PHASE
CÄ‚LIMAN RADU, OLARU IONEL
A THEORY OF ROTATING CONDENSATION
CIOBANU DOMNICA, NEDELCU MIRELA, TULBURE MONICA
RESEARCH REGARDING RESIDUAL SULPHATE SOLUTIONS
CIOBANU DOMNICA, TULBURE MONICA
RESEARCH REGARDING THE INCREASING FIABILITY OF BAKERY PRODUCTS WITH REDUCTING EFFECT ON ESSENTIAL PROTEIN BY WHEAT FLOUR
CIUCESCU DORU, CIUCESCU EDUARD
A METHOD TO DETERMINE THE DISTRIBUTION OF TEMPERATURE IN CUTTING TOOLS OF GIVEN CONFIGURATION
DABIJA ADRIANA, SION IULIANA, ANDRONIC CIOCAN DELIA, MIRON ANCA
ASPECTS OF USING PROTEOLYTIC ENZYMES IN THE BAKERY INDUSTRY
FLORESCU DANIELA, FLORESCU IULIAN, PUIU GEORGE
THEORETICAL STUDY ABOUT THE NEWTON’S BUCKET
FLORESCU DANIELA, FLORESCU IULIAN
THEORETICAL STUDY ABOUT DEFLECTION CURVE OF THE TELEPHONE CABLE
FLORESCU DANIELA, FLORESCU IULIAN
THE STATIC PROBLEM OF THE BUCKET
FLORESCU IULIAN, FLORESCU DANIELA
STUDY ABOUT THE DEGRADATION’S RESTRICTION OF THE CYLINDERS
GHENADI ADRIAN, SILAV CONSTANTIN
PRINCIPAL ELEMENTS IN RIGHT CHOICE OF KINEMATIC PARAMETERS OF LEADING MECHANISMS FOR NC MACHINE-TOOLS
GHEORGHIAN MIRELA, CIUCESCU DORU
THE INFLUENCE OF CRYOGENIC AND ULTRASONIC TREATMENTS ON THE QUANTITY OF RESIDUAL AUSTENITE IN STEELS FOR BEARINGS
GHEORGHIAN MIRELA, CIUCESCU DORU
THE INFLUENCE OF NON-CONVENTIONAL TREATMENTS ON THE DURABILITY OF BEARINGS
ILIEV TEODOR
ANALYSIS AND DESIGN OF COMBINED INTERLEAVER FOR TURBO CODES
KOLIOPOULOS T. C., AXINTE CRINA
REDUCING ENVIRONMENTAL IMPACTS THROUGH EFFICIENT RECYCLING WASTE MANAGEMENT
KOLIOPOULOS T. C., KOLIOPOULOU G., AXINTE CRINA
SUSTAINABLE WASTE MANAGEMENT SCHEMES - A NECESSITY FOR THE ENVIRONMENT
LEONTE MIHAI, DOMNICA CIOBANU, TULBURE MONICA
RESEARCH REGARDING BAKING BAKERY PRODUCTS WITH OATS FLOUR
LEONTE MIHAI, TULBURE MONICA, CIOBANU DOMNICA
RESEARCH REGARDING OF BAKING BAKERY PRODUCTS WITH BARLEY FLOUR
LEONTE MIHAI, PIRCU NICOLETA, ARUÅž VASILICA ALISA
STUDIES REGARDING THE EFFECT OF TEMPERATURE ON THE QUALITY OF GREEN CHEESE DURING A CONSTANT BOILING PERIOD
MACARIE FLORIN, DROB CÄ‚TÄ‚LIN, OLARU IONEL
PLANNING AN ENGINEERING PROJECT
MIRON DORU NECULAI, NISTOR DENISA, URSU ALINA, ANDRIEÅž IULIANA, MACINCA ANCA GEORGIANA, ILIIN L.
MODELING AND OPTIMIZATION OF FRUIT YOGHURT MANUFACTURING PROCESS USING EXPERIMENTS DESIGN PROCEDURES
MOÅžNEGUÅ¢U EMILIAN, NEDEFF VALENTIN, PANAINTE MIRELA, SAVIN CARMEN
THE POSSIBILITY OF DETERMINATION POSITION OF A FLOATING SOLID IN A PARTICLES AIR CHANNEL WITH VARIABLE SECTION
NEDELCU CRISTINA, TULBURE MONICA, CIOBANU DOMNICA
CONTRIBUTIONS LOOKING THE EVALUATION OF POLLUTANTS WITH POSSIBILITY OF DEPOLLUTION FOR THE ABOVE-GROUND WATERS
NEDELCU CRISTINA, DOMNICA CIOBANU, TULBURE MONICA
RESEARCH CONCERNING LIGNIN UTILIZATION IN MOULDING MIXTURE TECHNOLOGY
NISTOR DENISA, URSU ALINA, MIRON DORU NECULAI, ARNOLD C., ANDREI MIHAELA
RESEARCHES CONCERNING THE SOUR CREAM OBTAING USING KINETIC MODIFIERS OF ANIONIC CLAY TYPE
OLARU IONEL, CÄ‚LIMAN RADU
PRACTICAL INTEREST OF ROTATING CONDENSATION
PANAINTE MIRELA, DAŠIÆ PREDRAG, NEDEFF VALENTIN, MOŞNEGUŢU EMILIAN, SAVIN CARMEN
MODALITIES TO DETERMINE THE ENERGY CONSUMPTION FOR THE GRINDING OF VEGETABLES PRODUCT WITH VARIABLE TEXTURE
PLATON NICOLETA, SIMINICEANU ILIE, NISTOR DENISA, MIRON DORU NECULAI
THE PROCURANCE AND THE USE OF CLAYS CHEMICALLY MODIFIED IN DECONTAMINATION PROCESSES
POPESCU CORNEL, CULEA GEORGE, DRÄ‚GAN ALEXANDRU
CONTROL OF INDUSTRIAL EQUIPMENTS USING EMBEDDED APPLICATIONS
RÄ‚DUCANU D., AILIESEI O., URSU ALINA, NISTOR DENISA, MIRON DORU NECULAI, CIORCILÄ‚ S., POPA F.
MODELING AND OPTIMIZATION OF THE SEWAGE FILTRATION ON POROSIL USING EXPERIMENTS DESIGN PROCEDURES. I. A MICROBIOLOGIC STUDY
SAVIN CARMEN, NEDEFF VALENTIN, ZICHIL VALENTIN, PANAINTE MIRELA, MOÅžNEGUÅ¢U EMILIAN
STUDIES AND RESEARCHES ABOUT THE MIXING PROCESS OPTIMIZATION AND ABOUT MIXING DEVICES IN CASE OF THE NON-NEWTONIAN MIXTURES
SIMIONESCU GHEORGHE, CIUCESCU DORU
AN ANALYTIC VIEW ON PRECISION CASTING
SIMIONESCU GHEORGHE, CIUCESCU DORU
AN APPROACH TO DETERMINE THE NECESSARY EQUIPMENT IN A FOUNDRY WORKSHOP
STAN GHEORGHE
THE STATIC AND DYNAMIC ANALYSIS OF THE FEED KINEMATICAL LINKAGES OF THE MACHINE TOOLS CNC
STAN GHEORGHE
THE BACKLASH COMPENSATION OF A FEED KINEMATICAL LINKAGES OF THE MACHINE TOOLS CNC
TÄ‚NASE CLAUDIA, ÅžTEFÄ‚NESCU, NECULÄ‚IASA VASILE
ARTIFICIAL SOLUTIONS FOR DOUBLING OR TRIPLING THE WEIGHT OF A STEEL PIECE, BY BALLASTING
UNGUREANU VIOREL
THE MICROSTRUCTURE AND MECHANICAL CHARACTERISTICS OF ORTHOTROPIC MATERIALS
URSU ALINA, NISTOR DENISA, MIRON DORU NECULAI, GRIGORAÅž ADINA, MÄ‚CINCÄ‚ ANCA GEORGIANA, ANDREI MIHAELA
MATHEMATICAL MODELING AND OPTIMIZATION OF CREAM CHEESE MANUFACTURING USING FACTORIAL DESIGN PROCEDURES
