In this review, potential strategies for minimizing pest and disease challenges associated with Brassica crops are explored and discussed. Through a systematic literature review, we analyze the different methods and approaches used for pest and disease management. Key findings highlight promising approaches to sustainable pest management, including the use of biological control agents and environmentally friendly insecticides. We also discuss the importance of crop rotation, variety selection, and integrated pest management practices in reducing the impact of pests and diseases on Brassica. It was concluded that the future perspectives are critical to their long-term health and productivity. This review provides valuable insights for researchers, farmers, and government agencies seeking innovative approaches to improve pest and disease management in Brassica crops.
