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Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry


Issue: SCSCC6 - Volume IX, No. 1 (2008)

CSCC6 - Volume IX, No. 1 (2008)
Abstracts: 15 records

AMEL DJEDDI, YU LIU, IOANA FECHETE, FRANÇOIS GARIN
STUDY OF THE METHYLCYCLOHEXANE OPENING CYCLE REACTION ON MOLYBDENUM AND TUNGSTEN OXIDES ETUDE DE LA REACTION D’OUVERTURE DE CYCLE DU METHYLCYCLOHEXANE SUR LES OXYDES DE MOLYBDENE ET DE TUNGSTENE

AHMED EL AKKAOUI, , JAMAL KOUBACHI, , SABINE BERTEINA-RABOIN, ABDERRAHIM MOUADDIB, GÉRALD GUILLAUMET
REGIOSELECTIVE FUNCTIONALIZATION OF IMIDAZOAZINES AND DEVELOPMENT OF INDIRECT C-ARYLATION REACTION, TOOLS OF CHOICE TO PREPARE VARIOUS DI- AND TRISUBSTITUTED COMPOUNDS FONCTIONNALISATION REGIOSELECTIVE D’IMIDAZOAZINES, ET DEVELOPPEMENT DE LA REACTION DE C

STELIAN S. MAIER, VASILICA MAIER, MELINDA PRUNEANU
PRELIMINARY STUDY ON A BIOTOLERABLE TERNARY SYSTEM, ACTING AS REDOX INITIATOR

TEODORA RUSU, HUGH CARTWRIGHT
APPLICATIONS OF ARTIFICIAL INTELLIGENCE METHODS IN MACROMOLECULAR CHEMISTRY - COMPUTER-AIDED MOLECULAR DESIGN

CIPRIAN PIULEAC, SILVIA CURTEANU, GABRIELA TELIPAN, MARIA CAZACU
NEURAL NETWORK BASED MODELING OF NOX DETECTION WITH A SENSOR – POLYMER SYSTEM

CARMEN ZAHARIA, DANIELA SUTEU
OPTIMIZATION OF HOMOGENOUS OXIDATION PROCESS WITH HYGROGEN PEROXIDE USING BOX METHOD APPLIED FOR WASTEWATERS CONTAINING METHYLENE BLUE DYE?

HOUCINE BENAISSA, MOHAMED-AMINE ELOUCHDI
EFFECT OF THE PRESENCE OF CO-IONS ON THE KINETICS OF BIOSORPTION OF CADMIUM FROM AQUEOUS SOLUTIONS BY SOLID ACTIVATED SLUDGE: EXPERIMENTAL STUDY AND MODELING EFFET DE LA PRESENCE DE CO-IONS SUR LA CINETIQUE DE BIOSORPTION DU CADMIUM EN SOLUTION AQUEUSE PA

MARIA VISA, , ANCA DUTA
CADMIUM AND NICKEL REMOVAL FROM WASTEWATER USING MODIFIED FLY ASH: THERMODYNAMIC AND KINETIC STUDY

MAGDALENA MITITELU, FLORICA NICOLESCU, CORINA IONITA, ANA BANCESCU, ELENA DOGARU, LUCIAN HÎNCU
INVESTIGATION OF THE HEAVY METALS CONTENT OF SOME FOOD PRODUCTS BY USING ATOMIC ABSORPTION SPECTROMETRY•

ALISA VASILICA ARUS, GHEORGHITA JINESCU, ILEANA DENISA NISTOR, ALINA â€“ VIOLETA URSU
MODELING AND OPTIMIZATION OF THE MILK FERMENTATION PROCESS USING Mg Al-CO3 HYDROTALCITE BY FACTORIAL ANALYSIS MODELISATION ET OPTIMISATION DE PROCESSUS DE FERMENTATION DE LAIT UTILISANT Mg Al–CO3 D’HYDROTALCITE PAR ANALYSE FACTORIELLE

IULIANA BANU, GEORGETA STOENESCU, VIOLETA IONESCU
IMPROVING THE BROWN FLOUR QUALITY ON THE ACCOUNT OF THE RHEOLOGICAL DETERMINATIONS OBTAINED IN THE ALVEOGRAPH, RHEOFERMENTOGRAPH AND MIXOLAB•

I. VINTILA, A. GAVRUS, C. VIZIREANU, P. ALEXE
PREDICTION MODEL FOR THE RHEOLOGICAL BEHAVIOR OF COMPLEX EMULSIONS CONTAINING SOYBEAN OIL WITH VARIABLE CONTENTS OF PHOSPHOLIPIDES AND WATER MODELE DE PREDICTION DU COMPORTEMENT RHEOLOGIQUE POUR DES EMULSIONS COMPLEXES A BASE D’HUILE DE SOJA AVEC UN CONTE

MAGDA G. BRATU, ALEXANDRU STOICA, LAVINIA BURULEANU, DANIELA AVRAM
A STUDY ON THE BEHAVIOR OF A COMMERCIAL INVERTASE IN DIFFERENT ACTION CONDITIONS. INDUSTRIAL APPLICATIONS

CRISTINA G. GRIGORAS, LUCIAN GAVRILA
INFLUENCE OF THE TECHNOLOGICAL PARAMETERS ON THE DRYING VELOCITY OF CRUMBLED FRUITS INFLUENCE DES PARAMÈTRES TECHNOLOGIQUES SUR LA VITESSE DE SÉCHAGE DES FRUITS ÉMIETTÉS

JEAN-MARC AMANN, CHAKIB BOUALLOU
THE SOLUBILITY OF CARBON DIOXIDE IN AQUEOUS SOLUTIONS OF N-METHYLDIETHANOLAMINE (MDEA) AND TRIETHYLENE TETRAMINE (TETA). 1. EXPERIMENTAL LA SOLUBILITE DU CO2 DANS DES SOLUTIONS AQUEUSES DE N-METHYLDIETHANOLAMINE (MDEA) ET TRIETHYLENE TETRAMINE (TETA). 1.

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