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Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry


Issue: SCSCC6 - Volume 12, No. 2 (2011)

CSCC6 - Volume XII, No. 2(2011)
Abstracts: 12 records

IONICA IONITA, ANA-MARIA ALBU, , CRISTIANA RADULESCU, ELENA IRINA MOATER
INNOVATIONS IN THE SYNTHESIS AND CHARACTERIZATION OF ELECTRO-OPTICAL MATERIALS BASED ON POLYMERS WITH CARBAZOLIC SEQUENCES
DES NOUVEAUTES DANS LA SYNTHESE ET CARACTERISATION DES MATERIAUX ELECTRO OPTIQUES A BASES DES POLYMERES AVEC DES SEQUENCES CARBAZOLEIQUE

SEYDI MANSOUR SY SECK, LIBASSE DIOP, LORENZO STIEVANO
NEW ORGANOTIN (IV) FORMIATO ADDUCTS.
SYNTHESIS AND SPECTROSCOPIC STUDIES

ZAHIRA KIBOU, NAWEL CHEIKH, NOUREDDINE CHOUKCHOU-BRAHAM, BACHIR MOSTEFA-KARA, MOHAMMED BENABDELLAH, DIDIER VILLEMIN
A NEW ROUTE FOR THE SYNTHESIS OF 2‑AMINOPYRIDINES
NOUVELLE VOIE DE SYNTHESE DES 2-AMINOPYRIDINES

TICUŢA NEGREANU-PĂŽRJOL, BOGDAN NEGREANU-PĂŽRJOL, MIRELA CÄ‚LINESCU, FLORINA DUMITRU, RODICA SĂŽRBU, RAMONA STOICESCU, GHASSOUB RIMA, CORNELIA GURAN
Cu(II) AND Zn(II) COMPLEX COMPOUNDS WITH BIGUANIDES AROMATIC DERIVATIVES. SYNTHESIS, CHARACTERIZATION, BIOLOGICAL ACTIVITY

MARIANA ARCUĹž, GABRIELA LILIOS, TICUŢA NEGREANU-PĂŽRJOL, AGRIPINA ZAHARIA
FACTS REGARDING THE PHARMACOGNOSTIC AND PHYTOCHEMICAL STUDY OF THE PLANT Parietaria Lusitanica L

RADU CLAUDIU FIERASCU, , IRINA DUMITRIU, , RODICA MARIANA ION, , RALUCA IOANA BUNGHEZ, , MONICA NEAGU, CAROLINA CONSTANTIN, CRINA STAVARU
BIOMEDICAL MATERIALS BASED ON FULLERENES

CRISTIANA RADULESCU, CLAUDIA STIHI, VALERICA GH. CIMPOCA, , ION V. POPESCU, , , GABRIELA BUSUIOC, ANA IRINA GHEBOIANU
EVALUATION OF HEAVY METALS CONTENT IN EDIBLE MUSHROOMS BY MICROWAVE DIGESTION AND FLAME ATOMIC ABSORPTION SPECTROMETRY
DÉTERMINATION DES METAUX LOURDS DANS LES CHAMPIGNONS PAR DIGESTION ASSISTÉE PAR MICRO-ONDES ET SPECTROMÉTRIE D’ABSORPTION ATOMIQUE AVEC ATOMISATION PAR FLAMME

SIMONA DOBRINAS, GABRIELA STANCIU, ALINA SOCEANU, DANUT TIBERIU EPURE, VALENTINA BOLD
QUALITY CONTROL OF Scomber Scombrus (MACKEREL) MARKET IN ROMANIA

BOGDAN NEGREANU-PĂŽRJOL, TICUŢA NEGREANU-PĂŽRJOL, GABRIELA PARASCHIV, MIHAELA BRATU, RODICA SĂŽRBU, FLORENTINA RONCEA, AURELIA MEGHEA
PHYSICAL-CHEMICAL CHARACTERIZATION OF SOME GREEN AND RED MACROPHYTE ALGAE FROM THE ROMANIAN BLACK SEA LITTORAL

IULIANA APRODU, GABRIELA GURAU, AURELIA IONESCU, IULIANA BANU
THE EFFECT OF TRANSGLUTAMINASE ON THE RHEOLOGICAL PROPERTIES OF YOGURT

IULIANA BANU, INA VASILEAN SIMITARU, VASILICA BARBU, CATALIN IANCU
THE EFFECT OF SOME TECHNOLOGICAL FACTORS ON THE RYE SOURDOUGH BREAD

AMINATA DIASSÉ-SARR, LIBASSE DIOP
Me4NSO4SnI3: SYNTHESIS AND INFRARED STUDY

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