Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry
Issue: SCSCC6 - Volume 14, No. 3 (2013) CSCC6 - Volume XIV, No. 3 (2013)
Abstracts: 7 records
ANCA DUMBRAVA, SEMAGHIUL BIRGHILA, DANIELA STAMATE
CONSIDERATIONS ON THE INFLUENCE OF COMPLEXATION IN THE COPPER UPTAKE AND TRANSLOCATION
HAMID ENNAJIH, , FARIDA OHMANI, RACHID BOUHFID, EL MOKHTAR ESSASSI,
SYNTHESIS AND ANTIBACTERIAL STUDY OF
NOVEL BENZIMIDAZOLIUM DERIVATIVES
CRISTIAN DIMA, ROMICă CREţU, PETRU ALEXE, ŞTEFAN DIMA
MICROENCAPSULATION OF CORIANDER OIL USING COMPLEX COACERVATION METHOD
BAGHDAD MEDJAHED, MOHAMED A. DIDI
REMOVAL OF COPPER IONS USING ALIQUAT 336/TBP BASED SUPPORTED LIQUID MEMBRANE
MARIA CRISTIANA GARNAI, CAMELIA VIZIREANU, FELICIA DIMA
RECOVERY OF OVERRIPE BANANAS FOR BIOETHANOL PRODUCTION
DAOUDA NDOYE, LIBASSE DIOP
(Cy2NH2)2SO4.2SnMe3SO4Cy2NH2; 2(Cy2NH2)2SO4.5SnMe3SO4Cy2NH2:
SYNTHESIS AND INFRARED STUDY
ALEXIS BIENVENU BELEKE, LIBASSE DIOP
SYNTHESIS AND INFRARED STUDY OF 3(Me4N)2MoO4.2SnBr4 AND (Me4N)2MoO4.SnBr4.H2O
