Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry

01.

A GREEN APPROACH FOR THE SELECTIVE REDUCTION OF AROMATIC CARBONYL COMPOUNDS USING RANEY Ni-Al ALLOY

MIRELA SUCEVEANU(1*), ADRIANA FÎNARU(1), MATEI RAICOPOL(2), SORIN I. ROŞCA(2)

02.

NEW ADDUCTS BETWEEN N-[FERROCENYLMETHYL] DIMETHYLAMMONIUM AND HALOMETALLATES: SYNTHESIS AND INFRARED STUDY

MAMADOU NDIAYE(1), ABDOULAYE SAMB(1), LIBASSE DIOP(2*)

03.

REMOVAL OF PHENOL AND SURFACTANT FROM LANDFILL LEACHATE BY COAGULATION-FLOCCULATION PROCESS

H. BAKRAOUY(1), S. SOUABI(1*), K. DIGUA(1), A. PALA(2)

04.

THE PREPARATION OF FIXED CARBON DERIVED FROM WASTE TYRE USING PYROLYSIS

NOVE K. ERLIYANTI(1*), HANNY F. SANGIAN(2), SUSIANTO SUSIANTO(3), ALI ALTWAY(3)

05.

ISOLATION AND CHARACTERIZATION OF A MOLYBDENUM-REDUCING, PHENOL- AND CATECHOL-DEGRADING PSEUDOMONAS PUTIDA STRAIN AMR-12 IN SOILS FROM EGYPT

M. ABD. ABDEL-MONGY(1), M.S. SHUKOR(2), S. HUSSEIN(3), A.P.K. LING(4*), N.A. SHAMAAN(5), M.Y. SHUKOR(2,6)

06.

PREPARATION OF POZZOLAN WITH A RAW CLAY MATERIAL FROM BURKINA FASO </br> PREPARATION D’UNE POUZZOLANE A BASE D’UNE MATIERE PREMIERE ARGILEUSE DU BURKINA FASO

FRANÇOIS GANON(1), ADAMA YAMEOGO(2), BRAHIMA SORGHO(1), LAMINE ZERBO(1), MOHAMED SEYNOU(1*), YOUNOUSSA MILLOGO(1,3), RAGUILNABA OUEDRAOGO(1)

07.

MOLYBDATO ORGANOTIN (IV) ADDUCTS AND COMPLEXES: SYNTHESIS AND INFRARED STUDY

MOUHAMADOU BIRAME DIOP(*), LIBASSE DIOP

08.

A BIODEGRADABLE FILM FROM JACKFRUIT (ARTOCARPUS HETEROPHYLLUS) AND DURIAN (DURIO ZIBETHINUS) SEED FLOURS

DIAH S. RETNOWATI(*), RATNAWATI RATNAWATI, APRILINA PURBASARI