Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry

01.

TECHNIQUES D'ASSEMBLAGE DES 2-METHYL-4- ARYL-1,2,3,4-TETRAHYDROISOQUINOLEINES. APPLICATION A LA SYNTHESE DES ALCALOÏDES CHERYLLINE ET LATIFINE

LEBRUN STÉPHANE, COUTURE AXEL, GRANDCLAUDON PIERRE*

02.

ANALYSE MULTICONFORMATIONNELLE DES MACROLIDES SYMÉTRIQUES DE 12 À 28 CHAÎNONS BASÉE SUR LA MÉCANIQUE MOLÉCULAIRE

BELAIDI S.(1), LABBASSI M.(2), GRÉE R.(3) ET BOTREL A.(3)

03.

APPLICATION OF HYDROLASES TO THE ENZYMATIC SYNTHESIS OF COSMETIC INGREDIENTS

MAUGARD THIERRY

04.

SOME POLYURETHANES BASED ON UNSATURATED POLYESTERS

STELIAN VLAD, CIOBANU CONSTANTIN

05.

VISCOSIMETRIC BEHAVIOR OF WATER-n-PROPANOL SOLUTIONS

LISA GABRIELA, SCUTARU A. M., IRIMIA MARINELA, APREUTESEI DANIELA, IONESCU GHEORGHE.

06.

SYSTEME POLYMERE-MEDICAMENT A BASE DE 1-(2-HYDROXYETHYLE)-2-METHYLE-5-NITROIMIDAZOLE IMMOBILISE SUR POLY(METHYLE METHACRYLATE-CO-ACIDE ACRYLIQUE)

POPA MARCEL, DUMITRIU CORINA LAVINIA

07.

TURBIDIMETRIC STUDY OF THE DEMIXING PHENOMENON IN LIQUID – LIQUID SYSTEM POLYURETHANE – DIMETHYLFORMAMIDE - WATER

UNGUREANU SIMONA, BĂLĂU LUMINIŢA, CIOBANU CONSTANTIN, POPA MARCEL, APOSTU M. O.*, MELNIG V.*

08.

STUDY OF THE EXTRACTION IN A CONTACTOR EQUIPPED WITH A NEW TYPE OF PACKING

KONCSAG CLAUDIA IRINA, MAIORU GETA SIMONA, TOIU ANCA, ZAHARIA ANIŞOARA ARLEZIANA

09.

LEVURES À VIN EN PANIFICATION

STURZA RODICA, DESEATNICOV O., SUBOTIN IU.

10.

THE SUPERIOR USE OF CEREAL RESOURCES FOR THE OBTAINING OF THE DIETETIC BAKERY PRODUCTS OBTAINING THE DOUGH WITH BARLEY FLOUR ADDITION

CIOBANU DOMNICA, LEONTE MIHAI, PĂDURARU LACRĂMIOARA, CHIRIŢĂ MIHAELA

11.

THE SUPERIOR USE OF CEREAL RESOURCES FOR THE OBTAINING OF THE DIETETIC BAKERY PRODUCTS BAKING OF BAKERY PRODUCTS WITH BARLEY FLOUR ADDITION

LEONTE MIHAI, CIOBANU DOMNICA, PĂDURARU LACRĂMIOARA

12.

CONTRIBUTIONS VIEWING THE REDUCTION OF THE POLLUTING DEGREE FOR SULPHATE WASTE WATERS THROUGH THE PROCESS OF LIGNIN FLOCCULATION WITH PHOSPHORIC ACID AND DIAMMONIUMPHOSPHATE

IFRIM IRINA, CIOBANU DOMNICA, ANDRIOAI GABRIELA

13.

THE PHOSPHORIC ACID INFLUENCE ON THE DEPOLLUTION OF THE WASTE WATERS ORIGINATED IN THE PRODUCTION OF KRAFT PULP

IFRIM IRINA, CIOBANU DOMNICA, ANDRIOAI GABRIELA

14.

MICROBIOLOGICALLY INDUCED CORROSION AND IT’S MITIGATION IN COOLING CYCLES

GAVRILĂ LUCIAN(1), GAVRILĂ DANIELA(2), SIMION ANDREI(1)

15.

RELIABILITY OF THE PAPER TYPE FOOD – SUPPLIES PACKAGE, AN ESSENTIAL CONDITION IN REDUCING THE ENVIRONMENTAL POLLUTION

CIOBANU DOMNICA*, RUSU BRANDUŞA**, STANCIU CONSTANTIN***