
Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry
Cuprins
01.
ELECTROCHEMICAL TREATMENT OF NITROPHENOLS CONTAINING WASTEWATERS TRAITEMENT ÉLECTROCHIMIQUE DES EAUX RÉSIDUELLES CONTENANT NITROPHENOLS
02.
REMOVAL OF DYES FROM TEXTILE WASTEWATER BY SORPTION ONTO LIGNO–CELLULOSIC MATERIALS
03.
RECYCLING AND CLOSING OF WATER CIRCUITS IN PAPER MILLS LE RECYCLAGE ET LA FERMETURE DES CIRCUITS DE L'EAU DANS L'INDUSTRIE DU PAPIER
04.
ANALYTICAL CONTROL OF THE NUTRIENTS AND DETERGENTS REMOVAL IN MUNICIPAL WASTEWATER TREATMENT PROCESSES
05.
RESIDUES OF POLYCYCLIC AROMATIC HYDROCARBONS IN DIFFERENT TYPES OF COFFEE
06.
DETERMINATION OF HEAVY METALS CONTENT FROM GRAPES AND MELONS EXTRACTS
07.
HYDROTHERMAL TREATMENT – A METHOD TO REDUCE THE PHYTATE CONTENT OF THE RYE
08.
RHEOLOGY OF GELS CONTAINING PEA PROTEIN ISOLATE ENZYMATICALLY MODIFIED WITH BACTERIAL TRANSGLUTAMINASE
09.
EFFECT OF CALCIUM CHLORIDE TREATMENT ON THE TENDERIZATION OF ADULT BEEF
10.
INFLUENCE OF THERMAL TREATMENT AND IONIC FORCE ON THE PROPERTIES OF FOAMS CONTAINING SERUM PROTEINS
11.
FOAMING OF MODEL MEDIUMS IN LAMINAR FLOW: COMPARISON BETWEEN A ROTOR-STATOR UNIT AND AN AGITATED COLUMN WITH A NARROW ANNULAR GAP
12.
IMPRINTED POLYMER PEARLS FOR MOLECULAR RECOGNITION OF DIOSGENIN
13.
PREPARATION AND CHARACTERIZATION OF FUNCTIONAL COPOLYURETHANE WITH MALEIMIDE GROUPS
14.
ON USING OF NANO-SIZED ROD-LIKE MAGNETITE PARTICLES FOR DETERMINATION OF BIOLOGICAL BINDING REACTIONS
15.
SYNTHESIS AND CHARACTERIZATION OF SOME ARYLENIMINE POLYMERS CONTAINING N-HEXYL-3,6-CARBAZOLYLDIYL UNITS
16.