Coperta Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry

Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry

Volume 14, No. 3 (2013)

Cuprins

01.

CONSIDERATIONS ON THE INFLUENCE OF COMPLEXATION IN THE COPPER UPTAKE AND TRANSLOCATION

Anca Dumbrava(*), Semaghiul Birghila, Daniela Stamate
02.

SYNTHESIS AND ANTIBACTERIAL STUDY OF NOVEL BENZIMIDAZOLIUM DERIVATIVES

Hamid Ennajih(1,2), Farida Ohmani(3), Rachid Bouhfid(1), El Mokhtar Essassi(1,2*)
03.

MICROENCAPSULATION OF CORIANDER OIL USING COMPLEX COACERVATION METHOD

Cristian Dima(1), Romică Creţu(2), Petru Alexe(1), Ştefan Dima(2*)
04.

REMOVAL OF COPPER IONS USING ALIQUAT 336/TBP BASED SUPPORTED LIQUID MEMBRANE

Baghdad Medjahed, Mohamed A. Didi(*)
05.

RECOVERY OF OVERRIPE BANANAS FOR BIOETHANOL PRODUCTION

Maria Cristiana Garnai(*), Camelia Vizireanu, Felicia Dima
06.

(Cy2NH2)2SO4.2SnMe3SO4Cy2NH2; 2(Cy2NH2)2SO4.5SnMe3SO4Cy2NH2: SYNTHESIS AND INFRARED STUDY

Daouda Ndoye, Libasse Diop(*)
07.

SYNTHESIS AND INFRARED STUDY OF 3(Me4N)2MoO4.2SnBr4 AND (Me4N)2MoO4.SnBr4.H2O

Alexis Bienvenu Beleke, Libasse Diop(*)