Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry

01.

STUDY OF YIELD AND COMPOSITION OF CAMEL MILK IN ALGERIA

Leyla Hadef(1,2*), Hebib Aggad(1), Brahim Hamad(1,2), Messaouda Saied(2)

02.

ISOLATION AND IDENTIFICATION OF LIPASE-PRODUCING FUNGI FROM LOCAL OLIVE OIL MANUFACTURE IN EAST OF ALGERIA

ALIMA RIHANI(*), LAZHARI TICHATI, BOUDJEMA SOUMATI

03.

OPTIMIZATION OF A HPLC ANALYSIS METHOD FOR TAURINE AND CAFFEINE IN ENERGY DRINKS

RALUCA-IOANA [CHIRITA] TAMPU(1,2*), ADRIANA FINARU(1), CLAIRE ELFAKIR(2)

04.

CONSIDERATIONS ABOUT THE USE OF LOVAGE LEAVES TO IMPROVE THE QUALITY OF EDIBLE VEGETABLE OILS AND OIL BLENDS

GEIDA SEVDAGUL SULIMAN, SEMAGHIUL BIRGHILA, ANCA DUMBRAVA(*)

05.

IDENTIFICATION AND QUANTIFICATION OF PHENOLIC COMPOUNDS FROM RED GRAPE POMACE

ADINA FRUM(1*), CECILIA GEORGESCU(1), FELICIA G. GLIGOR(2), ECATERINA LENGYEL(1), DIANA I. STEGARUS(3), CARMEN M. DOBREA(2), OVIDIU TITA(1)

06.

OPTIMIZATION OF HIBISCUS SABDARIFFA L. (ROSELLE) ANTHOCYANIN AQUEOUS-ETHANOL EXTRACTION PARAMETERS USING RESPONSE SURFACE METHODOLOGY

ANILÚ MIRANDA-MEDINA(1*), PATRICIA M. HAYWARD-JONES(2), OCTAVIO CARVAJAL-ZARRABAL(3), LUZ DEL ALBA LADRÓN DE GUEVARA-VELA(1), YERIKC DAVID RAMÍREZ-VILLAGÓMEZ(1), DULCE M. BARRADAS-DERMITZ(2), GEORGINA LUNA-CARRILLO(1), MARÍA G. AGUILAR-USCANGA(1)

07.

ACTIVATED ADSORPTION ON CLAY OF MICROPOLLUTANTS FROM PAPER PRINTING INDUSTRY

DIANA C. MIRILĂ(1), MĂDĂLINA Ș. PÎRVAN(1), ANA M. ROȘU(1), VALENTIN ZICHIL(2), ILEANA D. NISTOR(1*)

08.

IMPACT OF MULTIGRAIN MILLING ON THE CHEMICAL PROFILE OF THE MILL STREAMS

CARMEN BOLEA, IULIANA APRODU, IULIANA BANU(*)

09.

EFFECTIVE COMPLEX PROCESSING OF RAW TOMATOES

AIDA M. GADZHIEVA(1*), GENNADIY I. KASYANOV(2), NINA A. MUNGIEVA(3), NAIRA M. MUSAEVA(3), NAIDA M. ALIVOVA(3)

10.

PYROSEQUENCING AND FUNCTIONAL ANNOTATION ANALYSIS OF MICROBIAL COMMUNITY IN FRESH WATER LAKE IN SAUDI ARABIA

SAMY SELIM(1,2*), NASHWA HAGAGY(2)