DETERMINATION OF NUTRITIONAL ACTIONS OF ASFAC BCO-4 STIMULATOR IN FRUIT TREES CULTURE IN ECOLOGICAL SYSTEM

  • SIMONA ANDREI
    Doctoral School of Vasile Alecsandri University of Bacau, Calea Marasesti 157, 600115, Bacau, Romania, simonaa_andrei@yahoo.com
  • IOAN-VIOREL RAŢI
    Vasile Alecsandri University of Bacau, Department of Biology, Ecology and Environmental Protection, Marasesti 157, Bacau, 600115
  • DUMITRA RĂDUCANU
    Vasile Alecsandri University of Bacau, Department of Biology, Ecology and Environmental Protection, Marasesti 157, Bacau, 600115
  • NICOLETA BĂDĂLUŢĂ
    Vasile Alecsandri University of Bacau, Department of Biology, Ecology and Environmental Protection, Marasesti 157, Bacau, 600115

Abstract

Increased fruit consumption urges manufacturers to develop effective techniques to improve production. Moreover, a major market demand is ecological fruits, leading to the emergence of a large number of organic fertilizers. The aim of this paper is to demonstrate the superior quality of the ASFAC BCO-4 organic fertilizer, regarding biometric measurements of fruits, bio-indicators and phytochemical indicators. Thus, the action of this fertilizer was highlighted for three apple varieties: Jonathan, Idared and Golden Delicious. The treatment with the ASFAC BCO-4 fertilizer was applied at two important stages of the growing season: beginning of flowering phenophase and petal shedding phenophase. A first observation was a major increase of the yield for the fruits obtained after the treatment. Also, important growth increase were observed for bio-parameters. Another important result observed for all the studied varieties was the increase of chlorophyll a and b content, leading to an intensification of the photosynthesis process.

Cuvinte cheie

ecological fertilizer phytochemical indicator bioproductive indicator biometric measurement apple growing season