RESEARCH ON THE USE OF BACTERIAL BIOPREPARATIONS IN AGRICULTURAL CROPS OF VEGETABLES

GEORGE TOADER(1*), CONSTANTIN CHIURCIU(2), VIORICA CHIURCIU(2), NISTOR MAIEREAN(2), PETRU SEVCIUC(2), PAUL CHIŢONU(2), CĂTĂLIN IONUŢ ENEA(3), MARIA CĂLIN(4), FLOAREA BURNICHI(5), LEONARD ILIE(6)

1. Universitatea de Ştiinţe Agonomice şi Medicină Veterinară Bucureşti. Facultatea de Agricultură / Romvac Company S.A., e-mail: toadergeorge92@gmail.com
2. Romvac Company S.A., e-mail: romvac@romvac.ro; maierean@gmail.com; pchitonu@gmail.com;
3. Staţiunea de Cercetare-Dezvoltare în Agricultură Suceava, e-mail: catalin_i75@yahoo.com
4. Staţiunea de Cercetare-Dezvoltare în Legumicultură Bacău, e-mail: sclbac@legumebac.ro
5. Staţiunea de Cercetare-Dezvoltare în Legumicultură Buzău, e-mail: burnichi@yahoo.com
6. Universitatea de Ştiinţa Agonomice şi Medicină Veterinară Bucureşti. Facultatea de Agricultură, e-mail: ilieleonard@yahoo.com
* Corresponding author, e-mail: toadergeorge92@gmail.com

Abstract

This paper has the role to promote certain sustainable production systems, diversified and balanced, in order to prevent pollution of agricultural crops, the environment, the conversion of agri-food waste (whey) into veterinary medical products as well as the implementation of green, non-polluting technologies in the agricultural sector. The purpose of this work is to present and use the newest innovative technologies into the agricultural field and replace the traditional polluting products (chemical fertilizers), so that the farmers can reaches a much greater potential over the recorded productions.

Keywords

Azospirillium lipoferum Bacillus megaterium Biofertilisers Azotobacter chroococcum Rom-Agrobiofertil NP
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