
Scientific Study & Research - Biology
Cuprins
01.
STUDIES ON GENETIC STRUCTURE VARIABILITY AT “DOINIŢA”, LACTUCA SATIVA L. VARIETY
02.
ONE STRAIN OF ENDOPHYTIC PREUSSIA, A POTENTIAL BIOLOGICAL PARTNER OF TOMATO SEEDLINGS AGAINST ALTERNARIOSIS
03.
DOCUMENTING ACHILLEA L. GENUS USING HERBARIUM RECORDS
04.
SELECTING THE MOST PROMISING NON-WOOD FOREST PRODUCTS FOR BACĂU COUNTY BY USING THE ANALYTICAL HIERARCHY PROCESS
05.
THE STUDY OF THE INFLUENCE OF SOME ORGANIC PRODUCTS ON THE GERMINATION OF CUCUMBER SEEDS
06.
TYPES OF HABITATS ON LIMESTONE AND SCHIST (METAMORPHIC CRYSTALLINE SCHISTS) GEOLOGICAL SUBSTRATUM IN LEAOTA MOUNTAINS, SOUTHERN CARPATHIANS (ROMANIA)
07.
RESEARCHES CONCERNING THE DIFFERENTIATION OF THE GAMETOPHYTE OF THE FERN ATHYRIUM FILIX-FEMINA (L.) ROTH UNDER THE INFLUENCE OF A FUNGICIDE BASED ON FOSETYL-AL
08.
STUDY OF SOME TOMATOES BREEDING LINES FOR DEVELOPMENT OF NEW VARIETIES AND HYBRIDS
09.
SEED TREATMENTS TO IMPROVE SEED GERMINATION PARAMETERS OF SOME VEGETABLE SPECIES
10.
THE EFFECTS OF NICKEL ON THE MORPHOLOGICAL AND BIOCHEMICAL CHARACTERISTICS OF FERNS
11.
EXTRACTION AND ESTIMATION OF CHLOROPHYLL CONTENT IN CABBAGE SEEDLING LEAVES (BRASSICA OLERACEA L. SILVIANA VARIETY) GROWN IN SOIL CONTAMINATED WITH DIFFERENT CONCENTRATIONS OF CADMIUM AND COPPER
12.
RESEARCHES ON SAXICOLOUS BRYOPHYTES FROM THE NORTH – WESTERN AREA OF LEAOTA MOUNTAINS
13.
OBSERVATIONS REGARDING THE ISOLATED MICROBIOTA FROM KOMBUCHA TEA
14.
STUDY ON THE FRUIT MORPHOLOGY AND AGRONOMIC CHARACTERISTICS OF TOMATO (LYCOPERSICON ESCULENTUM MILL.) VARIETIES WITH DETERMINATED AND UNDETERMINATED GROWTH
15.
CYTOGENETIC RESPONSE OF EXOGENOUS ADITTION OF SILVER NITRATE IN CULTURE MEDIA DESIGNED FOR MASS PROPAGATION OF ALLIUM CEPA PLANTS
16.
A COMPARATIVE MORPHO - ANATOMICAL RESEARCH IN RHODIOLA ROSEA L. (GOLDEN ROOT) IN CONVENTIONAL AND IN VITRO CULTURES
17.
THE VARIATION OF SOME MAIN ECOLOGICAL FACTORS (TEMPERATURE AND RELATIVE HUMIDITY) ON LIMESTONE SCREE SURFACES, GHIMBAV MOUNTAIN, SOUTHERN CARPATHIANS (ROMANIA)
18.
THE EFFECTS OF SOME PHYSIOLOGICAL AND BIOMETRIC PARAMETERS ON THE ESSENTIAL OIL CONTENT OF TWO SPECIES FROM LAMIACEAE FAMILY CULTIVATED IN ECOLOGICAL SYSTEM
19.
OPTIMIZATION OF MICROWAVE EXTRACTION METHOD OF TOTAL POLYPHENOLS FROM MELISSA OFFICINALIS L. VITROPLANTS
20.
AN OVERVIEW ON THE IMPORTANCE, SPREAD, SUSTAINABLE CULTIVATION AND PRESERVATION OF THE MOUNTAIN ARNICA
21.
RESEARCH ON THE USE OF BACTERIAL BIOPREPARATIONS IN AGRICULTURAL CROPS OF VEGETABLES
22.
MORPHOGENETIC STUDIES CONCERNING THE MAIN HAPLOID PATHWAYS "IN VITRO" AT BRASSICA OLERACEA var. ITALICA L.
23.
INFLUENCE OF SOME BIOFERTILIZERS ON CUCUMBER PLANTS IN ORGANIC FARMING SYSTEM
24.
BREEDING FOR RESILIENT, EFFICIENT AND SUSTAINABLE ORGANIC VEGETABLE PRODUCTION SCDL BACAU ROLE IN BRESOV H2020 PROJECT - DEVELOPMENT OF POPULATIONS, ADVANCED BREEDING LINES AND IMPROVED GENETIC MATERIAL FOR EUROPEAN ORGANIC AGRICULTURE
25.
STUDY OF SOLANACEAE AND CUCURBITACEAE DISEASES
26.
INTEGRATED PEST MANAGEMENT METHODS USED IN PEPPER (CAPSICUM ANNUUM) CROP IN EUROPEAN UNION
27.