Scientific Study & Research - Chemistry & Chemical Engineering, Biotechnology, Food Industry

01.

NEW SYNTHETIC APPROACH TO FUNCTIONALIZED α METHYLENE γ BUTYROLACTAMS. A NEW ACCESS TO β HYDROXYMETHYLATED MODELS OF HIGH SYNTHETIC POTENTIALITY <br/> α MÉTHYLÈNE γ BUTYROLACTAMES Á HAUT POTENTIEL SYNTHÉTIQUE. SYNTHÈSE DES DÉRIVÉS γ ALKYLÉS β HYDROXYMÉTHYLÉS

GWENAËLLE LIBERGE(1, 2), STEPHANE LEBRUN(1, 2)ANDAXEL COUTURE(1, 3), PIERRE GRANDCLAUDON(1, 2*)

02.

DEMONSTRATION OF HETEROARYLMETHANE OXIDATION IN A BENZIMIDAZOLE DERIVATIVE WITH THE USE OF UV SPECTROPHOTOMETRY AND X-RAY DIFFRACTION

KHALID ATTAR(1), YOUSSEF KANDRI RODI(2), MOHAMED BENCHIDMI(1), AMAL HAOUDI(2), FRÉDÉRIC CAPET(3), CHRISTIAN ROLANDO(4), EL MOKHTAR ESSASSI(1, 5*)

03.

CHEMICAL CHARACTERIZATION AND INSECTICIDAL EVALUATION OF THE ESSENTIAL OIL OF Mentha suaveolens L. AND Mentha pulegium L. GROWING IN MOROCCO

NISRIN BENAYAD(1*), WEAAM EBRAHIM(2**)ANDABDELHAK HAKIKI(1), MAHJOUBA MOSADDAK(1)

04.

VOLATILE CONSTITUENTS AND BIOLOGICAL ACTIVITIES OF ESSENTIAL OIL FROM Securidaca longepedunculata Fers. GROWING IN BENIN

GUY ALAIN ALITONOU(1), ALAIN YAYA KOUDORO(1), JUSTINE SOSSOU DANGOU(1), BONIFACE YEHOUENOU(1), FELICIEN AVLESSI(1), SALAMI ADEOTI(2), CHANTAL MENUT(3), DOMINIQUE C.K. SOHOUNHLOUE(1*)

05.

SYNTHESIS AND INFRARED STUDY OF SOME HYDROGENOMOLYBDATO AND MOLYBDATO ADDUCTS OF SbF₃, HgPh₂ AND MX₂ <br/> (M = Cd, Hg; X = Cl, Br)

SERIGNE FALLOU POUYE(1), IBRAHIMA CISSE(1*), LIBASSE DIOP(1)ANDDJIBRIL FALL(2), MOUNIROU CISS(2)

06.

KINETIC STUDIES ON BIODEGRADATION OF LIPIDS FROM OLIVE OIL MILL WASTEWATERS WITH FREE AND IMMOBILIZED Bacillus sp. CELLS

ANCA-IRINA GALACTION(1), DAN CASCAVAL(2*), ROXANA ROTARU(2), ANCA MARCELA LUPASTEANU(2), MARIUS TURNEA(1)

07.

COMPARATIVE STUDY OF DIFFERENT METHODS OF HYDROLYSIS AND FERMENTATION FOR BIOETHANOL OBTAINING FROM INULIN AND INULIN RICH FEEDSTOCK

CAMELIA (BONCIU) NEAGU(*), GABRIELA BAHRIM

08.

RHEOLOGIC BEHAVIOR OF PASTRY CREAMS

CAMELIA VIZIREANU(*), AURELIA IONESCU, DANIELA ISTRATI, FELICIA DIMA

09.

EFFECT OF MARINATION WITH PROTEOLYTIC ENZYMES ON QUALITY OF BEEF MUSCLE

DANIELA ISTRATI(*), CAMELIA VIZIREANU, FELICIA DIMA, RODICA DINICĂ

10.

THERMODYNAMIC MODELING OF THE SURFACE LAYER STRUCTURE ON INCONEL 600 OXIDIZED IN A CONTROLLED ATMOSPHERE

ABDALLAH HAOUAM(1*), KAMEL DAWI(2), BACHIR MERZOUG(1)

11.

PHOTOCATALYSIS–MEMBRANE SEPARATION COUPLING REACTOR: REMOVAL OF ORGANIC POLLUTANTS FROM WATER

NOUREDDINE ELBARAKA(2), NABIL SAFFAJ(1*), SAAD ALAMI YOUNSSI(3)ANDRACHID MAMOUNI(2), ABDELATIF LAKNIFLI(2), ABDERAHMAN ALBIZANE(3)AND ZOUHAIR BARHON(3)

12.

Me₄NOH(SnX₅NMe₄)₂ (X = Cl, Br): SYNTHESIS, IR AND MÖSSBAUER STUDIES

AMINATA DIASSE-SARR(1*), LIBASSE DIOP(1), BERNARD MAHIEU(2)