
Modelling And Optimization In The Machines Building Field
Cuprins
01.
RESEARCH CONCERNING THE MECHANICAL PROPERTIES FOR SOME OF THE VARIETIES OF GRAPE
02.
OPERATING PARAMETERS DETERMINATION FOR SERIES HEAT EXCHANGERS
03.
RESEARCH REGARDING TUBE IN TUBE HEAT EXCHANGER CONSTRUCTION
04.
LABORATORY TECHNIQUES REGARDING HEAT EXCHANGERS
05.
THE INFLUENCE OF THE NOZZLES ON A PRESSURE VESSEL HEAD RIGIDITY
06.
RESEARCH REGARDING THE EFFECT OF BENDING MOMENT AND SHEAR FORCE ON HORIZONTAL SHAFTS' CRITICAL SPEED
07.
TALL TOWERS SECTIONING AND STEEL ECONOMY
08.
LONGITUDINAL STABILITY OF PLATFORMS FOR THE TRANSPORTATION OF TECHNOLOGICAL NO GAUGE EQUIPEMENTS (II)
09.
COMPLEX UTILIZATION OF STARCHY RAW MATERIALS BY COMPLEMENTARY AND ALTERNATIVE TECHNOLOGIES - PART I: EXPERIMENTAL METHOD
10.
COMPLEX UTILIZATION OF STARCHY RAW MATERIALS BY COMPLEMENTARY AND ALTERNATIVE TECHNOLOGIES - PART II: THEORETICAL CONSIDERATIONS
11.
COMPARATIVE STUDY BETWEEN PARTICLES SEPARATION ON SIEVE AND ON AIR CURRENT
12.
STUDY AND RESEARCHES CONCERNING INFLUENCE OF PARTICLES DIMENSION ON AERODYNAMICAL SEPARATION
13.
STUDY AND RESEARCE CONCERNING INFLUENCEOF SOLID PARTICLE DIMENSION IN SEDIMENTATION PROCESS
14.
THEORETICAL CONSIDERATION REGARDING THE FACTORS THAT INFLUENCED GRINDING OF CYLINDER MILLS
15.
THEORETICAL STUDY TO RESPECT METHODS AT DETERMINATION TEXTURE OF PRODUCTS SUBMISSIVE GRINDING OPERATION
16.
AUTOMATIZATION OF EFFICIENT FUNCTIONING AND COMPUTATION OF A WINE PLANT
17.
THEORETICAL STUDY ABOUT DETERMINATION OF PASTING PRODUCTS MIXER PRODUCTIVITY
18.
THEORETICAL RESEARCH REGARDING VINEGAR FABRICATION
19.
METHODS USED IN VINEGAR PRODUCTION
20.
RESISTANCE TESTING IN A DYNAMIC DUTY FOR STRESSING A COUPLING SADDLE FROM THE LORRY-TRAILER COMBINATIONS HAVING THE CONSTRUCTIVE MASS 50t
21.
TEST FOR THE MECHANICAL RESISTANCE OF 20 HP TRACTOR DRAW BAR
22.
ASPECTS REGARDING THE POWERING BY VIBRATION GENERATORS WITH ROTATION MASSES OF THE CLASSIFYING PLANE SIEVES BLOCKS
23.
NUMERICAL MODEL USING FINITE ELEMENT METHOD FOR FORCES AND ACCELERATION OF THE PISTON-CRANK MECHANISM AT THE ROTARY VALES D.I. DIESEL ENGINE
24.
COMPUTATIONAL METHOD USING F.E.M. FOR OPTIMIZED BOWL CONFIGURATION
25.
A STUDY OF PENETRATIVE CONVECTION IN ROTATING FLUID
26.
CONDENSATION HEAT TRANSFER ON LAMINAR, FALLING FILM
27.
LAMINAR FORCED CONVECTION OVER ROTATING BODIES
28.
AN ANALYSIS OF TENSION AND DEFORMATION PROCESSES IN A TWO-STAGE FUNCTIONING SHOCK ABSORBER. PART ONE: A TENSION AND DEFORMATION ANALYSIS
29.
RANDOM VIBRATION IMPACT ON THE FUNCTIONING FEATURES OF A HYDRAULIC SHOCK ABSORBER IN ITS CRITICAL STAGE. PART ONE: RANDOM VIBRATION ANALYSIS
30.
THE "SURFACE LAYER" THICKNESS OF GRINDED WORKPIECES
31.
NATURAL CONVECTION FROM A HORIZONTAL CYLINDER-LAMINAR REGIME
32.
RANDOM VIBRATION IMPACT ON TWIN-TUBE HYDRAULIC SHOCK ABSORBER FUNCTIONING FEATURES IN A TWO-STAGE SYSTEM. PART TWO: AN ANALYSIS OF A TWIN-TUBE SHOCK ABSORBER IN A CRITICAL STAGE FUNCTIONING
33.
A STUDY OF THE HYDRAULIC MONO-TUBE SHOCK ABSORBER. TENSION AND DEFORMATION AT A CRITICAL RATE FUNCTIONING. PART II: A STUDY OF THE HYDRAULIC MONO-TUBE SHOCK ABSORBER
34.
THE IMPROVED PELTON TURBINE WITH OVER UNIT VOLUME COEFFICIENT
35.
ABOUT THE FLUORIDATION OF WATER. PART I
36.
ABOUT THE FLUORIDATION OF WATER. PART II
37.
EXPERIMENTS REGARDING THE COMSUMPTION CURVES OF PRESSURE REDUCERS FOR GASES
38.
RESEARCHES REGARDING THE INFLUENCE OF THE PAPAIN ADDITION IN THE TYPE "COROANA" BEER
39.
EXPERIMENTAL STUDIES UPON THE CORRELATIONS BETWEEN THE APPARENT EXTRACT AND THE BUDDING DEGREE OF THE BREWERS' YEAST
40.
CONTRIBUTIONS REGARDING THE IMPACT ON THE ENVIRONMENT GENERATED BY THE INCINERATION OF CITY DOMESTIC WASTE MATERIALS
41.
CONTRIBUTIONS REGARDING THE ENVIRONMENT CLEANING BY VALORISING VEGETAL BY-PRODUCTS
42.
THE VALORIFICATION OF SOYA PROTEIN CONTENT BY USING IN BAKERY INDUSTRY BAKING CONDITIONS FOR DIETETICS BAKERY PRODUCTS WITH SOYA FLOUR ADDS
43.
PAPER PACKAGE SPECIFIC FEATURES
44.
THE USE OF LIGNIN IN THE TECHNOLOGIES OF WOOD INDUSTRIALIZATION. THE OBTAINING OF THE PARTICLE BOARD
45.
THE USE OF THE LIGNIN IN THE TECHNOLOGY OF THE CASTING MIXTURE
46.
CONTRIBUTIONS UPON THE RESIDUAL SOLUTIONS' DEPOLLUTION FROM THE TECHNOLOGICAL PROCESS OF THE MEAT INDUSTRIALIZATION - I. ESTIMATION OF THE POLLUTING POTENTIAL FROM THE TECHNOLOGICAL PHASES IN THE SLAUGHTER-HAUSES
47.
CONTRIBUTIONS UPON THE RESIDUAL SOLUTIONS' DEPOLLUTION FROM THE TECHNOLOGICAL PROCESS OF THE MEAT INDUSTRIALIZATION - II. DECOLORING METHODS THROUGH FLOCULATION USING LIME AND ALUMINIUM SULPHATE
48.
CONTRIBUTIONS FOR CELLULOSE`S INDUSTRY VEGETABLES WASTES RECOVERY ON PHARMACEUTICAL AND FOOD PRODUCTION INDUSTRIES. ESTIMATION OF POLYMERIC AND AROMATIC COMPOSITION OF SOME FORESTRY AND PULPING WASTES-WOOD AND BARK DUSTS, ESPECIALLY WITH GUAIACYL AND SYRI
49.
CONTRIBUTIONS FOR CELLULOSE'S INDUSTRY VEGETABLES WASTES RECOVERY ON PHARMACEUTICAL AND FOOD PRODUCTION INDUSTRIES. ESTIMATION OF POLYMERIC AND AROMATIC COMPOSITION OF SOME AGRICULTURAL WASTES- GRASSSTRAWS, MAIZE STEM, HEMP, FLAX, ESPECIALLY WITH PHE
50.
CONTRIBUTIONS FOR CELLULOSE'S INDUSTRY VEGETABLES WASTES RECOVERY ON PHARMACEUTICAL AND FOOD PRODUCTION INDUSTRIES. ESTIMATION OF POLYMERIC AND AROMATIC COMPOSITION OF INDUSTRIAL LIGNINS (ISOLATED LIGNINS)
51.
CONTRIBUTIONS REGARDING THE ESTABLISHMENT OF THE TECHNICAL AND ECOLOGICAL IMPACT IN CONDITIONS OF THE USE OF CEREAL RESOURCES, OAT TYPE, IN BAKERY INDUSTRY BAKING CONDITIONS FOR DOUGH WITH OAT FLOUR ADDITION
52.
CONTRIBUTIONS REGARDING THE ENVIRONMENT CLEANING BY VALORISING VEGETAL BY-PRODUCTS (PART I)
53.
CONTRIBUTIONS REGARDING THE ENVIRONMENT CLEANING BY VALORISING VEGETAL BY-PRODUCTS (PART II)
54.
CONTRIBUTIONS REGARDING THE ENVIRONMENT CLEANING BY VALORISING VEGETAL BY-PRODUCTS (PART III)
55.
SOURCES AND POLLUATION FACTORS FOR WATER IN TECHNOLOGIC PROCESS TO SUGAR FABRICATION
56.
THEORETICAL ASPECT CONCERNING TECHNOLOGICAL PROJECTION A MECHANICO-BIOLOGICAL PURIFICATION BLOCK STATIONS FOR DOMESTIC WATER
57.
THEORETICAL ASPECTS CONCERNING SPECIFIC MECHANICAL ENERGY CONSUMPTION OF SOIL WORKS
58.
CONTRIBUTIONS TO DEPOLLUTE THE WATERS OF SIRET HYDROGRAPHIC BASIN QUALITATIVE CHARACTERISATION OF THE WATERS OF SIRET HYDROGRAPHIC BASIN
59.
DOCUMENTARY CONTRIBUTIONS CONCERNING THE QUALITY OF THE SIRET RIVER IN VRANCEA AREA - III. THE BIOLOGICAL CHARACTERIZATION OF THE SIRET RIVER FROM VRANCEA AREA
60.
ASPECTS OF ION EXCHANGE BEHAVIOUR FOR A WEAKLY BASIC-ANION EXCHANGE FILTER PLACED IN A WATER DEMORALIZATION PLANT
61.
CONTRIBUTIONS REGARDING THE PHYSICAL - CHEMICAL CHARACTERIZATION OF THE DOMESTIC WASTE, WITHIN A CITY LOCATION HAVING OVER 50000 INHABITANTS, IN NEAMT COUNTY
62.
MODERN OUTLOOK REGARDING THE WASTE DEPOSITS
63.
RESEARCH RELATED TO THE LEACHING MAIN FEATURES IN ECOLOGIC DEPOSITS OF MUNICIPAL SOLID WASTE
64.